Sweet Potato Jaggery Kheer

#myrecipe #FoodismSummerBonanza

By Harshita Gupta

Mar, 21st

516

Servings

4 persons

Cook Time

35 minutes

Ingredients

4 - 6

Ingredients

2 sweet potatoes 1.5 Litre Milk
1/2 cup Jaggery
1 tablespoon cardamom powder
1 tablespoon raisins (optional)
1 tablespoon cashews & pistachios
1 teaspoon ghee

Instructions

Peel the sweet potatoes and grate them using a grater. Heat a pan and add the grated sweet potato and ghee. Roast well for 2 minutes.
In a thick bottom pan, boil milk. Add the sweet potatoes and let it cook till milk is reduced to half quantity. Add cardamom powder and raisins and switch off the gas flame. Let it cool.
Now add the jagger and keep stirring till it dissolves completely. Add the nuts and serve.

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