A snack food of indian

Sweet Shakarpara

#myrecipe

By Anisha Patil

Dec, 30th

769

Servings

6 persons

Cook Time

45 minutes

Ingredients

5 - 7

Ingredients

Flour - 2 cups
Milk - 1/2 cup
Sugar - 1/2 cup
Sesame seeds (til) - 2 tbsp.
Ghee - 4 tbsp.
Salt - 1/2 tsp.
Oil or Ghee for deep frying

Instructions

Warm milk . Add ghee and sugar and stir till well dissolved. Add this mixture to the flour and bind to a hard dough.
Add sesame seeds and knead well. Divide the dough into large balls. Roll out on a board into thick rounds. Cut into small diamond shaped pieces.
Deep fry in hot oil till light brown in color.

Notes/Tips

A sweet snack to enjoy

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