Sweet corn vegetable soup

#myrecipe

By Shaalini Shaalu

Jan, 31st

574

Servings

1 person

Cook Time

15 minutes

Ingredients

8 - 10

Ingredients

Sweet corn
Vegetable stock
Beand
Carrot
Cabbage
Corn flour
Sugar
Salt
White pepper powder
Spring onions

Instructions

In a heavy bottomed vessel, add the cream style sweet corn and vegetable stock or water. Mix. Add the chopped carrot, beans, cabbage, boiled corn and stir to mix. Cook for 5 minutes on medium flame. Mix the cornflour in 4 tbsps of vegetable stock or water and keep aside. Add sugar and salt to the simmering soup and cook further for 3-4 mts. Add white pepper powder and mix. Add the cornflour mixture and go on stirring till the soup thickens. Turn off heat and pour into soup bowl. Garnish with spring onion greens and serve hot.

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