Sweetpotato kheer

By Ariba rke

Dec, 11th

625

Servings

2 persons

Cook Time

30 minutes

Ingredients

2 - 4

Ingredients

Sweetpotato
Sugar
Almonds
Cashew

Instructions

Take 2-3 sweetpotato n boil them
Now peel it n mash in a bowl
Boil the milk
Now add mashed sweetpotato n all the dry fruit
It takes about 15 -20 min n add sugr in it
Serve it in a bowl n garnish it with some dryfrits

Notes/Tips

Add the amount of sugar according to yor taste

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Rajsthani Makki Dhokla

517

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.