Tamrind jaggery chutney with banana

#myrecipe

By Tanu Sharma

Mar, 30th

526

Servings

2 persons

Cook Time

20 minutes

Ingredients

6 - 8

Ingredients

100 gm tamarind
200 gm jaggrey
1 tsp roasted zeera
1/2 tsp garammasala
1 tsp black salt
5 tbso raisin
to taste salt
2 Banana

Instructions

Soak tamarind and jaggrey separately.When tamarind become soft make a plup and sieve it
Add jaggrey in it Boil the mixture of tamarind and jaggrey till it is thick
Add raisins which is also soak in water.Boil for 2 minutes and switch off the heat.Add all the masalas and mix well.Let
Let it be cool In last add small pieces of bananas

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