Tawa macaroni

#myrecipe

By Radha Nelanti

Mar, 28th

479

Servings

2 persons

Cook Time

30 minutes

Ingredients

9 - 11

Ingredients

Macaroni
Onion
Tomato
Capsicum
Carrot
Ginger garlic
Cumin
Pav bhaji masala
Red chilli powder
Oil
Spring onions

Instructions

Take 2 cups water in a pan and boil. When it starts to boil, add macaroni and cook. Roughly crush ginger-garlic in a mortar-pestle. In another pan, add oil, when it is hot enough add cumin seeds, once the seeds crackle, add ginger garlic paste and saute. Add onions and saute till the light pink. Add bell peppers and saute for another 2-3 minutes. Add tomato puree and cook for 2-3 minutes. Add sugar, carrots and spices and mix well. Add macaroni and toss in masala. Add tomato ketchup and 2-3 tbsp of water, cook for another 2 minutes, tossing the macaroni. Add chopped fresh coriander and serve hot.

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