Thick kesar pista lassi

#myrecipe

By Radha Nelanti

Mar, 4th

558

Servings

2 persons

Cook Time

10 minutes

Ingredients

4 - 6

Ingredients

Yogurt
Milk
Sugar
Saffron
Salt
Pista

Instructions

Add saffron threads to sugar in a mortar Crush to powder in mortar pestle and add 4 tsp warm water to create saffron infused syrup. Let stay for 10 minutes. slice pistachios thin Add yogurt to a mixing bowl, add all but 1 tsp of saffron syrup and Add all but few pistachios Mix without whisk using pestle. Add upto 4 tsp of milk Season with salt as needed. Pour lassi into serving cup to the brim. Top with 1 tsp cream top. Drizzle some saffron syrup. Top with pistachios.

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