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Crispy Thread Paneer ; Paneer Slices coated in sauce and wrapped in crispy noodles

By Manmit Kaur

Nov, 23rd

715

FOODISM

Thread Paneer

#myrecipe #CookingWithFoodism

Notes/Tips

1. Paneer Slices should not be too soft. 2. Sauce should be coated nicely and dry coating of cornflour is very important. 3. Try to roll the noodles tightly around coated Paneer. 4. Fry on high heat till noodles are golden.

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