- First roast till then take ghee add jaggery spooning until melt then add til or you add can groundnut as well .
First roast til then pour in other utensil and take ghee add jaggery and spooning it until melt then add til and mix them ,now you make laddu don't let it cool mixture ..
Jan, 27th
This is healthy because I use healthy ingredients , ghee ,till,jaggery ,and you can serve to your guest , they will love it