A healthy option for winter and Xmas

Tomato Basil Salad

#FoodismXmas #myrecipe

By Shalini Mathur

Dec, 20th

952

Servings

2 persons

Cook Time

15 minutes

Ingredients

3 - 5

Ingredients

1 large tomato, cut into wedges
1 tablespoon chopped fresh basil
1 tablespoon extra-virgin olive oil
1 ½ teaspoons red wine vinegar, or to taste
1 pinch sa ground black pepper to taste (Optional)

Instructions

Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.
Serve it and eat

Notes/Tips

A healthy option with christmas feel

Other recipes

Rajsthani Makki Dhokla

1324

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.