Tomato boondi sabzi

#myrecipe
By Harshita Gupta

Feb, 26th

583

Servings
4 persons
Cook Time
30 minutes
Ingredients
4 - 6

Ingredients

  • 250 gram red tomato
  • 1 tbsp oil
  • 1/3 tsp turmeric powder
  • 2 spoon red chilli powder
  • as per taste Salt
  • 1/4 cup salty boondi

Instructions

  • First, wash tomatoes and cut into small pieces then take Pan heat oil and mustard seeds human seeds red chilli tomato turmeric powder and add chopped tomatoes then cook until tomato becomes a soft then add last salt Bundi and serve with rotis
  • Enjoy.