Tomato soup

#myrecipe

By Shiddhi Goyal

Feb, 26th

569

Servings

3 persons

Cook Time

1 hr

Ingredients

3 - 5

Ingredients

1/2 kg Freshly tomatos ,100 ml water
Chopped veggies ,as required Bread crumbs
1 Onion as required Lemon water
as required Spinach and coriander leaves
as required Garam masala as required Sauces

Instructions

First of all I put all the wedges in a pressure cooker with hundred ml of water and allowed them to cook still one whistle comes
After one whistle remove the cover of the cooker pressure cooker and then put the hand grinder in the pressure cooker and and make the solution plane
Add butter Tadka with jeera and all all add all the sauces in it with coriander leaves
Serve the soup in 100 balls and add breadcrumbs to decorate it with

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