Tunday kababs

#myrecipe

By Radha Nelanti

Jan, 27th

571

Servings

2 persons

Cook Time

20 minutes

Ingredients

11 - 13

Ingredients

Mutton
Kebab masala powder
Garam masala
Ginger garlic paste
Cashewnut paste
Fried onion paste
Corinader
Besan
Rose water
Red chilli powder
Saffron
Salt
Ghee

Instructions

Mix all the ingredients together(besan,kebab masala powder,raw papaya paste,garam masala,ginger garlic paste,cashewnut paste,fried onion paste, coriander,rose water,red chilli powder,saffron,salt,ghee) with the minced meat. Make flattened rounds of the mixture. Heat ghee in a frying pan and fry the kebabs on both sides until golden brown. Serve hot wit ketchup.

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