- Take a pan add oil, mustard,curry leaves saute well. Then add chopped carrot,peas,onion and cook for 2-3 minutes. Then pour water and add salt let it come to boil. When the water is boiling add semolina. While adding semolina stir the water. Cook for few minutes and turn off the serve. Serve hot with coconut chutney,lemon pickle.
upma..
By Chandana Guptha
Jan, 31st
589
Servings
4 persons
Cook Time
20 minutes
Ingredients
7
- 9
Ingredients
- Carrot
- Peas
- Curry leaves
- Mustard
- Salt
- Oil
- Onion
- Water
- Semolina
