Uppumavu

#myrecipe

By Radha Nelanti

Mar, 27th

479

Servings

2 persons

Cook Time

25 minutes

Ingredients

8 - 10

Ingredients

Rava
Onion
Green chillies
Ginger
Curry leaves
Mustard
Salt
Ghee
Corinader
Water

Instructions

Heat rava till it becomes mild brown. Heat ghee and fry the mustard seed Add chopped chilli,onion, coriander leaves and ginger to it and fry for 2 minutes Add 5 cup water and boil. Add Rava to the boiling water little by little stirring the water properly. Cook for 5-6 minutes. Then serve hot.

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