Valentine Cake

#myrecipe #sweets

By ABHISHEK TIWARI

Feb, 14th

586

Servings

5 persons

Cook Time

1 hr and 15 minutes

Ingredients

6 - 8

Ingredients

Curd (2 Cup )
Sugar (2 Cup )
Baking powder (1Tsp)
Baking soda (1tsp)
Red colour Gel 5 drop
Unflavoured Oil few drops
Whipped cream 500 g
Flour 2 cup

Instructions

Beat curd then add sugar and soda after that flour and baking powder . Bake at 150 celcius for 35 min

Notes/Tips

Preheat oven Chilled whipped cream

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.