Valentine's day Special Poached Egg

By Saptarishi Basu

Feb, 15th

617

Servings
1 person
Cook Time
15 minutes
Ingredients
4 - 6

Ingredients

  • Standard White Poultry Egg
  • Egg Curry Powder
  • Fresh parsley (finely chopped)
  • Cooking oil
  • Salt
  • Egg seasoning powder

Instructions

  • At first, take a nonstick skillet and warm it up.
  • One the pan is warm, beat the egg gently and carefully pour the York as well as the white Portion In the Skillet.
  • Now, gently add the egg curry powder, and parsley, (also add the salt to taste if you wish to as it is optional) and let the peach be cooked for 5 minutes.
  • Once it is done, kill the heat and your Valentine's day Special Poached egg is ready to be served. Bon appetite!

Notes/Tips

Though this dish may sound simple to some people, it is not as simple as it might though to be! Extreme care has to be taken right from the Start to the end of the process as the poach is quite delicate and whatever spice or veggies you might add to it must not spoil the look as well as taste of the dish.