Healthy Banana Milkshakes! This 5-ingredient recipe for healthy milkshakes is straightforward, easy and absolutely delicious. No ice cream needed! Instead, frozen bananas and a scoop of nut butter create the most dreamy texture and blend of flavors in these dairy-free milkshakes.

Vanilla banana shake

By Ilamnaz Khatoon

Feb, 20th

685

Servings
2 persons
Cook Time
11 minutes
Ingredients
4 - 6

Ingredients

  • 3 ripe bananas, sliced and frozen (about 2 ½ cups
  • 2 tablespoons natural creamy nut or seed butter, s
  • 1 tablespoon dark chocolate chips or chunks
  • ¼ teaspoon vanilla ice-cream
  • ½ cup milk of choice, such as unsweetened vanilla
  • 1 tablespoon cocoa powder

Instructions

  • Pulse bananas, nut butter, chocolate chips, and vanilla together in a high-powered blender or food processor until chopped.
  • With blender running, stream in milk, scraping down sides of bowl as needed.
  • Blend until completely smooth with small chocolate chunks, about 1 minute.
  • For a chocolate milkshake, add 1 tablespoon cocoa powder to the bananas and nut butter.

Notes/Tips

If you don't have any ripe bananas on hand ready to be frozen, you can find frozen banana slices in the freezer section of your grocery store