Veg puff

#myrecipe
By Chandana Guptha

Jan, 31st

597

Servings
4 persons
Cook Time
40 minutes
Ingredients
17 - 19

Ingredients

  • Maida
  • Salt
  • Butter
  • Water
  • Lemon
  • Oil
  • Cumin
  • Onion
  • Green chillies
  • Ginger garlic
  • Peas
  • Carrot
  • Beans
  • Turmeric
  • Red chilli powder
  • Garam masala
  • Amchur powder
  • Potato
  • Coriander

Instructions

  • Take a pan and add oil potato,beans,carrot,peas,ginger garlic,green chilli, corinader,garam masala,red chilli powder,salt, turmeric powder, amchur powder and mix well. Keep this aside and let it cool down. then take the pastry sheet and roll to thin and uniform sheet. cut the sides and cut to rectangle pieces. place the prepared stuffing in the centre. and fold half, press and seal the sides. now place in the baking tray. brush the puff with butter for more golden colour. bake the puffs in preheated oven at 140 degrees for 25 minutes. finally, veg puffs are ready to serve.