Veg puff

#myrecipe
By Shaalini Shaalu

Mar, 15th

582

Servings
4 persons
Cook Time
30 minutes
Ingredients
17 - 19

Ingredients

  • Maida
  • Salt
  • Water
  • Butter
  • Lemon
  • Oil
  • Cumin
  • Onion
  • Green chillies
  • Ginger garlic paste
  • Peas
  • Carrot
  • Beetroot
  • Turmeric
  • Red chilli powder
  • Garam masala
  • Amchur powder
  • Potato
  • Corinader

Instructions

  • Take the pastry sheet and roll to thin and uniform sheet. cut the sides and cut to rectangle pieces. Take a pan and add oil,peas,potato, beetroot,cumin,onion,green chillies,peas,beans, turmeric,red chilli powder, amchur powder,salt,garam masala,potato, Coriander and mix well and cook. place the prepared stuffing in the centre. and fold half, press and seal the sides. now place in the baking tray. brush the puff with butter for more golden colour. bake the puffs in preheated oven at 140 degrees for 25 minutes. finally, veg puffs is ready to serve.