- Heat oil in the pan over medium heat. Add onion, celery, green chilies, and ginger into the pan and sauté for 5 minutes. Add spices and stir for another 2 minutes. Add remaining all ingredients into the slow cooker along with pan mixture. stir well.
- Cover and cook on low for 8 hours. Serve and enjoy.
Vegetarian Chili Bowl
#myrecipe
By Rina Gupta
May, 3rd
573
Servings
8 persons
Cook Time
30 minutes
Ingredients
17
- 19
Ingredients
- Garam masala
- Tomatoes
- Black Beans
- Chickpeas
- Onions
- Green bell pepper
- Garlic
- Red beans
- Vegetable stock
- Cilnatro
- Vegetable oil
- Green Chilies
- Zucchini
- Chili Powder
- Cumin Powder
- Oregano
- Thyme
- Turmeric
- Salth
