Warm Salad

By MF MADHAVIS FOOD

Dec, 10th

584

Servings

6 persons

Cook Time

20 minutes

Ingredients

15 - 17

Ingredients

Oil
Mustard seeds
Hing
Split green chilli
Sesame seeds
Curry leaves
Chopped Mogari
Turmeric powder
Cabbage
Gratted carrot
Slice capsicum
Salt
Sugar powder
Lemon juice
Dice tomato deseeded
Fresh coriander
Pomegranate seeds

Instructions

Slice the cabbage add salt and allow to rest for 15 minutes then squeeze the excess water from it.
Now heat the oil in a pan add all the ingredients one by one mix it well and off the flame.
Now add tomato, pomegranate seeds and fresh coriander.
Serve it warm with roti.

Notes/Tips

Carrot and capsicum can be skip. It's a healthy and attractive in colour even mild in taste so kiddos can also enjoy this warm salad

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