Wheat Apple Brownie With White Chocolate Ganache

By SHRABANTI BANIK

Oct, 28th

612

Servings
3 persons
Cook Time
20 minutes
Ingredients
10 - 12

Ingredients

  • 1 cup wheat flour
  • 2 tbsp cocoa powder
  • 4 tbsp butter
  • 1/2 cup chopped apples
  • 1 Cup Wheat Flour
  • pinch of cardamon
  • 1/2 cup milkmaid
  • 1 tbsp baking powder
  • 1/2 tbsp baking soda
  • 2 packet  white chocolate
  • 1/2 cup dry fruits chopped
  • 2 tbsp cream

Instructions

  • First dry roast the wheat flour little. Then add cocoa powder, baking powder, baking soda ,pinch of cardamom powder.  Mix well . Now add malted butter, milkmaid . make a thick paste . Add chopped apples. Pre heat tge oven fir 10 minutes.  Now grease the mo
  • In a bowl first add milted white chocolate then add  milkmaid and cream . Whisk together very well . A beautiful creamy little fluffy stature is ready. Put dry fruit in it . Your creamy white Chocolate Ganache is ready .