- Take a Bowl, add Amarnath leaves,Mashed Patato,Cornflour,Ginger Garlic Paste,Turmeric Powder,Salt,Red chilli Powder,Cumin powder and Coriander Powder.
- Mix it well to make the mixture in to dough consistency.
- Take out small portion of this mixture & make balls from it.
- Heat oil for deep frying ✅Take each ball,roll it in Breadcrumb & deep fry it till golden brown.
- Heat another pan, add 2 tsp oil in to it. ✅Add mustard, Curryleaves, Crushed Ginger Garlic Green chilly.
- Saute it well & add 3-4 tsp water in to it. ✅Then add Tamarind Mixer in to it & let it boil for 2min.
- Now add balls in to it & mix it well ✅Now Amarnath Leaves Lollipop is Ready . Serve it hot
This Healthy recipe is made of red amarnath
Amaranth Leaves Lolipop / କୋଷଲା ଶାଗ ଲଲିପୋପ
By Gurbachini Patra
Dec, 11th
756
Servings
5 persons
Cook Time
30 minutes
Ingredients
14
- 16
Ingredients
- Amarnath Leaves 1 Cup
- Cornflour 1/2 cup
- Mashed Patato 1/2 cup
- Ginger Garlic paste 1 tsp
- Turmeric Powder 1/2 tsp
- Red Chilli Powder 1/2 tsp
- Cumin Powder 1/2 tsp
- Coriander Powder 1/2 tsp
- Salt 1/4 tsp
- Dry Red chill 2 to 3
- Curry leaves 8 to 10
- Crushed Ginger Garlic Green chilly 1 tsp
- Mustard 1/2 tsp
- Bread Crumbs 1/2 cup
- Tamarind Mix Sauce ( (Tamarind+Soya Sauce+Sugar+Sa 1/4 cup
- Oil for deep frying
