Avocado & Banana Chocolate Pudding

#myrecipe

By Foodism Team

May, 14th

625

Servings

4 persons

Cook Time

15 minutes

Ingredients

4 - 6

Ingredients

Bananas 1 & 1/2
Avocado 1
Cocoa Powder 1/4 Cup
Maple Syrup 3 tbsp
Vanilla extract 1/2 tsp
Cinnamon 1/4 tsp

Instructions

Blend the banana, avocado and cocoa powder in a food processor. Process until just a few chunks remain. Drizzle with maple syrup, then process until completely smooth. Add vanilla and cinnamon, process until combined. Put in a sealable container and refrigerate until thoroughly chilled (~2 hours).

Other recipes

Rajsthani Makki Dhokla

554

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.