Baked bread rolls

By Foodism Team

Oct, 7th

671

Servings

4 persons

Cook Time

45 minutes

Ingredients

4 - 6

Ingredients

6 slices soft bread fresh
1 tbsp. butter softened
2 flakes garlic crushed
1/2 tsp. crushed red chilli
Salt to taste
1 tbsp. grated cheese

Instructions

• Roll the bread flat with the help of a rolling pin
• Mix the salt, chilli, garlic in the butter.
• Apply on all slices generously.
• Roll one slice tightly from end to end
• Brush all over with a bit of butter.
• Coat the roll with grated cheese by rolling in it.
• Repeat for all slices. Cover rolls with a moist cloth
• Place in the refrigerator for 30 minutes
• Bake in a hot oven for 10-15 minutes or till golden brown and crisp.
• Serve hot with ketchup.

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