- Procidure (utappa) -soak alldaals.3 hrs then finely grind add salt coriander
- Heat pan and put mini uttappa coriamder Sweet corn and olive put on the uttappa (Greated carrot as u like)
- Turn uttappa in goldie colour
- Procedure salad- chop bamboo shoot slice , onion slice
- Put red chilli sauce , salt , sweet corn, chop garlic mix fine and finally add black paper
- Procedure deep- makhana ,salt,red chilli powder, pandharpuri daal, teel all fine grind and mix curd
- Tip- these recipe fully fiber iron and proteins content all adult , chintu pintu Are enjoy these recipe Thank you!!
Bamboo shoot salad With healthy uttappa deep
By Leena Inamdar
Jan, 30th
671
Servings
5 persons
Cook Time
30 minutes
Ingredients
15
- 17
Ingredients
- Urad daal 6tbs
- Moong daal 4tbs
- Chana daal 3tbs
- Salt 1/2 t
- Coriander 2 tbs
- Black olive 4
- Sweet corn 2 tbs
- Oil 2 tbs
- Makhana 2 tbs
- Curd 2tbs
- Red chilli 1/4 t
- Pandharpuri daal 1tbs
- Teel 1/2 t
- Red Chilli sauce 2tbs
- Bamboo shoot silce 2tbs
- Onion slice 1tbs
- Sweet Corn 1tbs
Instructions
Notes/Tips
Tip- These recipe fully content fiber iron and Proteins all Adult Chintu-pintu are enjoying these recipe . Thank you!
