We all love noodles. Don't we? Try this easy recipe of Burnt Garlic Hakka Noodles which is so simple to make and you can whip it up in a few minutes.

Burnt Garlic Hakka Noodles

By Foodism Team

Nov, 28th

751

Servings

2 persons

Cook Time

50 minutes

Ingredients

5 - 7

Ingredients

Chopped Garlic 1 tablespoons
Boiled Hakka Noodles 2 cup
Oil 2 tablespoons
Red and yellow bellpeppers each 1 units
Soya sauce 1 tablespoons
Vinegar 1 teaspoons
Salt as per taste

Instructions

Heat Oil & Saute Garlic until dark brown.Add bell peppers n boiled noodles.
Add all remaining ingredients & cook for 2 minutes.
Serve hot.

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