- Boil water.Add Maggi noodles ,tomato sauce and pizza sauce.Cook till water evaporates.
- Immediately mix cornflour thoroughly to the cooked maggi.
- Divide this in three equal parts.
- Take three disposable paper tea cups.Make 4 slits on their edges.Place and press the cooked maggi in the cups such that the Maggi takes the shape of cups.
- Mix all the chopped veggies together and add masala-e-magic and red chilli flakes to them.Mix well.
- Fill the Maggi cups with these veggies.Add grated cheese.Top with one piece each of black olive.
- Bake in a preheated oven at 200 degrees for 15 minutes or till the cheese develops light brown spots.
- Take out .After one minute,cut the paper cups vertically at the slits made.
- Gently take out the Maggi cups from the paper cups.
- Your lipsmacking,fingerlicking Pizzario cups are ready.
Cheesy Pizzario Cups
#MAGGIMAGICINMINUTES
By Deepti Garg
Apr, 17th
590
Servings
3 persons
Cook Time
25 minutes
Ingredients
10
- 12
Ingredients
- Maggi Noodles 1 packet
- Masala-e-magic 1 sachet
- Minced garlic cloves 5
- Finely Chopped onion 1 medium
- Finely Chopped capsicum,red yellow bell peppers 1/4 cup
- Tomato sauce 2 tbsp
- Pizza cheese 1/2 cup
- Red chilli flakes 1/2 tsp
- Bkack olives 3
- Water 1 1/2 cup
- Cornflour 1 tbsp
- Pizza sauce 2 tbsp
