Chocolate Kitkat Cake

By Neha Agarwal

Mar, 24th

696

Servings

9 persons

Cook Time

25 minutes

Ingredients

0 - 1

Ingredients

Maida, Wheat Flour, Sugar Powder, Baking powder, Kitkat, Choclates

Instructions

Choclate Kitkat Cake

Maida 1cup Wheat Flour 1cup 2 Tps Oil Vanilla Essence 1 Tps Coco Powder 4 Tps Milk 1 Cup Melted Butter 2 Tps Decorated Materials Required : Kitkat Melted Chocolates Nuts And Dry fruits.. Just Love To It, Once To Try This Recipe. Melted In Mouth Smell Good.

Notes/Tips

Cook Well, Try Once Just Love It

Other recipes

Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.