Chocolate biscuit cake

By Swati Kapoor

Feb, 3rd

635

Servings
5 persons
Cook Time
40 minutes
Ingredients
3 - 5

Ingredients

  • Çhocolate biskit 250grams
  • Milk 100grams
  • Sugar 25grams
  • Baking powder 1Tsp
  • Baking soda 1/8Tsp

Instructions

  • Take chocolate Biskits chush it and put it in the mixi Jar
  • Add milk
  • add sugar
  • Add baking powder
  • Add baking soda
  • Grind it well
  • Take silver or steel mold in which you want to make cake grees it well convert all materials into mold and tap it once
  • To bake this cake preheat cooker put any stand or bowl then put your mold inside check it after 40 minutes this will completely bake after ten minutes this will be ready for decoration
  • You can apply melted chocolate &choco chips to decorate this soft and sponzy cake

Notes/Tips

You can Insert knife or toothpick to check whether it bake or not if the toothpick is clean it means the cake is based properly