chocolate ice cream

By lucky singh

Apr, 4th

602

Servings
2 persons
Cook Time
40 minutes
Ingredients
3 - 5

Ingredients

  • tiger biscuits 2 packet
  • malai/cream 1 cup
  • milk 200g
  • sugar 6tablespoon
  • stick 2

Instructions

  • open biscuits and crush into mixer.make Powder of biscuits
  • add sugar and milk blend it properly.
  • add cream or malai inti it and make smooth paste.
  • put paste into ice cream maker and add stick in it.refrigirate it for at least 30 min.
  • decorate it into plate with coco powder.