Coconut Chutney

By Pooja Sanghavi

Mar, 31st

597

Servings

5 persons

Cook Time

10 minutes

Ingredients

7 - 9

Ingredients

1 bunch coriander leaves
2-3 tbsp coconut
2 green chillies
2-3 dry red chillies, roasted
A small piece ginger
2-3 garlic flakes
1 small onion
Juice of 1/2 a lemon
Salt to taste

Instructions

Blend all the above to a smooth paste adding a little water. Can be refrigerated for about 1-2 days.

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