Connecting the Bond- Carrot kheer

By Arathi Vishwanath

Feb, 8th

684

Servings

2 persons

Cook Time

20 minutes

Ingredients

2 - 4

Ingredients

Carrots ( cut into small pieces) 2
Kaju , badam 2 to 3 each
Milk ( with cream ) 1 small glass
Sugar 1/3 glass

Instructions

Boil Carrot🥕 and milk 🥛with kaju and Badam
Once it Cools, grind it in mixer.
Add sugar and boil it again
Kheer is ready to serve.either can be served hot or Chilled!

Notes/Tips

Connect the bonds of your family with healthy and tasty desserts As carrot is rich in Vitamin A, it is good for Health and It is easy to Prepare!

Other recipes

Rajsthani Makki Dhokla

549

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.