Cottage Cheese Spaghetti

#myrecipe

By Pankaj Chandra

May, 6th

622

Servings

1 person

Cook Time

1 hr

Ingredients

5 - 7

Ingredients

Olive oil 1 tbsp
Cottage Cheese 250g
Pasta sauce 1-2 cups
Wheat Spaghetti 4 Cups
Salt 1 tsp
Cheese 4 slices
Basil 1/4 cup

Instructions

In a large skillet over medium heat, combine the olive oil and cottage cheese and sauté until slightly browned. Add the sauce to the sautéed cottage cheese and bring to a simmer.
Remove the cottage cheese and sauce from the heat and move to a large serving bowl and thoroughly combine with the pasta and salt. Plate and garnish with low fat cheese slices and chopped basil.

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