Dahi kabab

By Kashyap Shah

Mar, 7th

634

Servings
2 persons
Cook Time
15 minutes
Ingredients
6 - 8

Ingredients

  • Hung curd 1 cup
  • Onion 2
  • Green Chilli 2
  • Ginger 1 inch
  • Coriander 1/4 cup
  • Pepper powder 1 tsp
  • Rock salt As per test
  • Bread Crumbs 1 bowl

Instructions

  • Make hung curd
  • Chopped 1 Onion,ginger,chilli,Coriander Fry another onion Mix ever into hung curd add salt nd pepper and roll in Bread crumbs deep fry it

Notes/Tips

Hung curd should be perfect no water in there nest result if we put mixtu Or balls in a Refrigerator for 5-10 Minutes