FISH CURRY

By Neha mishra

Mar, 19th

613

Servings
4 persons
Cook Time
20 minutes
Ingredients
11 - 13

Ingredients

  • Fish
  • Black pepper
  • Mustard seed
  • Red chilli
  • Coriander seed
  • Garlic
  • Coriander leaves
  • Methi dana
  • Tomato
  • Mustard oil
  • Turmeric
  • Salt
  • Salt

Instructions

  • Take mustard oil and fry fish
  • Now grind all the masala - jeera , black pepper ,red Chilli, coriander seed ,mustard and garlic
  • Now put oil ,methi Dana, tomato , grind masala , salt ,turmeric ,fry fish , water and then garnish with Coriander leaves