Flahari Poha

#summerrecipeswithfoodism

By Santosh Bangar

Apr, 17th

651

Servings

3 persons

Cook Time

10 minutes

Ingredients

7 - 9

Ingredients

Sweet potato grated 2cups
Ginger green chilli paste 1tbls
Salt totaste
Tempering
Zeera 1tsp
Roasted crushed peanut 4tbls
Currypatta 9-10
Oil
Green. Dhaniya

Instructions

Peel sweet potato wash abd grate in thick mould Add salt and green chilli ginger paste
Tempting Heat oil in a pan add zeera when cracked add curry patta
Fry for 30seconds add groundnut Remove from fire
Pour this tempering in grated potato and mix well
Transfer it to microwave dish and
microwave for 5-6 minutes with cover Stire in between for 2-3minutes or till Poha done.
Garnish with dhaniya It is ready to eat

Notes/Tips

We can steam the grated sweet potato and then do tempering

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Rajsthani Makki Dhokla

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