Fruit Salad and Nuts

#myrecipe

By Rina Gupta

May, 7th

580

Servings

1 person

Cook Time

15 minutes

Ingredients

0 - 2

Ingredients

Mixed Fruits 100g
Mixed Nuts 10g

Instructions

Chop the fruits. Place the fruit salad in a serving bowl and top with mixed nuts.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.