It's healthy dish prepared with whole wheat and jaggery. it is a famous sweet dish in annavaram, Andhra Pradesh. Lips smacking dessert Every one should give it a try!!

Godma payasam

By Manjula Thodupunoori

Nov, 23rd

832

Servings

4 persons

Cook Time

30 minutes

Ingredients

2 - 4

Ingredients

Whole Wheat grains 1 cup
Jaggery 2 cup
Cardamom powder 1 teaspoons
Edible camphor pinch

Instructions

Soak whole wheat grains for half an hour
Drain and pound the grains to remove husk
Roast the whole wheat grains in 2 tbsp Ghee till raw smell Disappears
Add 6 cups of water and cook for 6 whistles
In the same pan, add jaggery and boil for 2 -3 mins
Add 1/4 ghee , Cardamom powder and edible camphor To the pan
Serve the dish

Notes/Tips

Ghee is Additional, if you want a delicious sweet ghee is must.

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