Green Moong Dal Masala Kichadi with Mango Chutney

#KhichdiwithFoodism

By Sweta Srivastava

May, 26th

634

Servings

1 person

Cook Time

15 minutes

Ingredients

8 - 10

Ingredients

Green moong 50gm
Basmati Rice 75gm
Turmeric 1teaspoon
Green chilli 1
Cumin whole 1teaspoon
Coriander powder 1teaspoon
Black Pepper powder 1/2 teaspoon
Chat Masala 1 teaspoon
Ghee 3 tablespoon
Salt to taste

Instructions

Kichadi can be served with Mango chutney n fresh curd

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