Foodism Networking

By Foodism Team

Dec, 8th

733

FOODISM

Grilled Zucchini

Do you sometimes go out of ideas for a side dish? Worry not, we've got you covered with the grilled Zucchini recipe which is a quick fix for your random hunger pangs and complements any food you eat.

Notes/Tips

Recipe: Heat 1 tsp olive oil,& put sliced zucchini to grill it from both the sides Place it in a plate & season it with salt & black pepper powder

Other recipes

Rajsthani Makki Dhokla

524

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.