Let’s make the most out of this winter fruit. This ice-cream is sure to make your taste buds fall in love with it as it packed with mixed flavours- both sweet and spicy.

Guava Ice-cream Rolls

By Foodism Team

Nov, 27th

807

Servings

2 persons

Cook Time

45 minutes

Ingredients

5 - 7

Ingredients

Guava 1 units
Fresh Cream 250 mililitres
Rock Salt 1/4 teaspoons
Red chilli powder 1/2 teaspoons
Milk 2 teaspoons
Sugar 4 tablespoons
Red colour (one drop) units

Instructions

Whip the Cream & Sugar together
In a Blender, blend one Guava & Milk.
Finely chop half guava.
Add the Guava paste to beaten Cream.
Mix in Red Chilli, Salt & Colour.
Freeze for 6 hrs.
Place Cold Slab just above Ice-Cubes.
Spread Ice-Cream on it & Cut sections.
Roll it with help of Tongs.
Garnish with Caramel Sauce n Fresh Cream.

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