Healthy dryfruit kachariyu

By Bhavna Shah

Jan, 3rd

659

Servings

1 person

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

Black Sesame 200gm
Gud, 200gm
Mix dry fruit 1 bowl
Fry gum 1 bowl
Coconut Powder 2 Tspoon

Instructions

Hand grind black sesame and add Jaggery(gud) and dry Fruits and neem tree gum. add grated Coconut and mix it well. The delicious dish is ready to be Served.

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Rajsthani Makki Dhokla

517

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.