- Heat oil in the pan over medium heat. Add garlic and onion to the pan and sauté for 5 minutes. Add cumin, curry powder, coriander, turmeric, and salt and sauté for 1 minute.
- Transfer pan mixture to the slow cooker with remaining all ingredients. Stir well. Cover and cook on low for 6 hours. Serve warm with rice and enjoy.
Healthy Green Lentil Curry
#myrecipe
By Mohit Khanna
Apr, 27th
595
Servings
6 persons
Cook Time
6 hr and 15 minutes
Ingredients
10
- 12
Ingredients
- Green Lentils 2 Cups
- Water 3 Cups
- Can Tomato paste 6 oz
- Can Coconut Milk 14 oz
- Cumin 1 tsp
- Curry Powder 1 tsp
- Ground Coriander 1/2 tsp
- Turmeric 1 tsp
- Vegetable oil 1 tsp
- Garlic 6 cloves
- Large onion 1
- Salt 1/4 tsp
