Kashmiri Kadha

By Foodism Team

Dec, 17th

796

Servings

2 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

Sugar 2 tbsp
Cardamom powder 1/2 tsp
Kashmiri Saffron 1/4 tbsp
Cinnamon powder 1 pinch
Sliced almonds 1/4 tbsp

Instructions

Take sugar, saffron, pinch of cinnamon powder and cardamom in a mixer bowel and grind all ingredients into a completely powder form.
Pour hot water in a cup and add one tbs of prepared tea mix.
Garnish with sliced almonds, 3-4 saffron threads, 2-3 cardamom seeds and long cinnamon.
You can also add pinch of Green tea powder to make tea strong.
You can make this in a more quantity and store it in a refrigerator for months.

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