Traditional desert of odisha..a very sweet combination of refined flour and sugar

Khaja

By Deepika Kapoor

Nov, 21st

710

Servings

8 persons

Cook Time

45 minutes

Ingredients

0 - 3

Ingredients

Refined flour 1 cup cup
Oil 250 mililitres
Sugar 1 cup

Instructions

Mix 2 spoon oil in refined flour
Mix them gently and make a soft dough with the help of water
Rest the dough for 15 minutes
Make the sugar strap of 1 tar
Make 5 thin chapaties of dough of same size
Put 1 chapati ...spred 2..3 drops of oil on chapati and sprinkle some flour
Put one by one chapati simultaneously put oil and sprinkle flour
Roll it tightly
Cut into half inch pieces
Press it and spread it with rolling pin
Fry them on a slow flame
After frying dip it into sugar syrap
Sprinkle some dryfruits or coconut powder

Notes/Tips

Add kesar in sugar syrap if u ďesired

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