Foodism Networking

By Foodism Team

Dec, 17th

963

FOODISM

Meenja

Meenja or Minjri is a delectable spicy curry prepared with fried bengal gram dumplings simmered in a chilli based gravy. Enjoyed hot with roti and rice, this is one dish you cannot miss.

Other recipes

Rajsthani Makki Dhokla

535

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.