Healthy, nutrient dense Ragi Dates Ladoos are an amazing snack and substitute for all those having sugar cravings.

Ragi dates laddoo

By Foodism Team

Nov, 5th

838

Servings

2 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Ragi flour 1/2 cup
Dates 1/2 cup
Ghee 1/4 cup
Toasted sesame seeds 1 tablespoons
Pounded black pepper powder 1/2 teaspoons

Instructions

Heat 2 tbsp ghee in a pan , roast ragi flour for 10 minutes . keep it aside.
Chop and blend dates in blender, add 2 tbsp of ghee, roasted ragi flour and black pepper and blend once.
Now make balls of equal size and roll in roasted sesame seeds for equal coating.
You can store it for 10 days.

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.