Rice Cake Treats

By Divya chopra

Mar, 4th

615

Servings

2 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

Rice cakes 4 to 5
peanut butter 1 Tbsp
Greek yogurt 2 Tbsp
Nutella 1 tbsp
Fresh Fruits As per your requirement

Instructions

Take a rice cake and spread the topping of your choice
Now top that up with some fresh fruits of your choice
You can add seeds or nuts or choco chips if you feel like

Notes/Tips

Enjoy them fresh !!!

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.